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The whisky is then proofed down with the famously soft ground waters of Tottori Prefecture
FINISH: Long sweet
Double Gold - San Francisco World Spirits Competition (2021)
“I don’t make wine for Ontario
and the first bourbon to be made in New York
J.P. Wiser's 10 Year Old spices The whisky is then proofedJ. P. Wisers 10 Year Old is a crowd pleasing, light smooth Canadian whisky made through traditional processes. It is a hi rye expression of Canadian whisky made with our famous soft double column distilled corn and above average amount of once column distilled rye, adding richness and spiciness to the whisky. Aged in three types of casks (New American oak, ex bourbon casks, and used Canadian whisky casks) for 10 years brings added complexity from
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