Licataa Vino Rosso Spumante Demi Sec by Raekwon the Chef Low Inventory Add a little gin or

Add a little gin or tequila to a Byrrh-tonic for a firmer midpalate

Santini’s background as a "wine technician" is evident in his meticulous care in vineyard management and winemaking

Chicken Teriyaki

The winemakers then wait patiently for up to three weeks for the sugar within the grapes to ferment

From: Emilia-Romagna

Licataa Vino Rosso Spumante Demi Sec by Raekwon the Chef Low Inventory Add a little gin orFrom Food& Wine, "Raekwon Launches His Own Brand of Lambrusco" Nov. 30 2018 by Mike Pomranz. Wu Tang fans in New York have gotten a special sparkler to pop just in time for the holidays: Clan member Raekwon has released his own brand of Lambrusco called Licataa. Though Lambrusco an Italian sparkling red wine that is significantly less well known than its white cousins like Prosecco might seem like an odd choice, Raekwon said he believes it was a