Baerii Hybrid Caviar size:1 oz an Italian dish named after

an Italian dish named after the soft shelled crabs found in and around Venice

so long as it is gently hand-washed between uses

spiky shell contains only 4 - 5 delicate tongues of edible uni in different shades of orange and golden yellow

The resulting steaks are some of the most tender

With a naturally smooth

Baerii Hybrid Caviar size:1 oz an Italian dish named afterAn exciting new cross in the world of caviar, this Acipenser Baerii x Acipenser Schrenckii hybrid has an attractive dark coloration and firm pearls with a satisfying saline pop. The Baerii sturgeon, as can be experienced in our Dutch Baerii, contributes to the distinctive color and clean flavor, while the Schrenckii sturgeon ensures the luxurious texture and grain size. This entry level caviar is a perfect place to begin when familiarizing oneself