Dark Chocolate Couverture Callets - 56.9% Cacao Oil Sprays and as an acidity regulator

and as an acidity regulator in food manufacturing

Q: Is this kernel paste sweetened or unsweetened

portion control

Q: Can these flakes be toasted

Biscuits made with buttermilk by Pillsbury are designed to always turn out perfectly

Dark Chocolate Couverture Callets - 56.9% Cacao Oil Sprays and as an acidity regulatorOur dark chocolate couverture callets is made from roasted cocoa taste and pleasantly bitter. All round dark chocolate for a pleasant roasted and bitter flavor. The taste of our chocolate couverture callets is defined mainly by a strong roasted cocoa body and topped off with subtle hints of vanilla. It pairs perfectly with sweeter ingredients, exotic fruits and ingredients spiced up with vanilla. Its cocoa blends mainly consists of quality cocoa beans