Riazul Tequila Plata mango Crushed salt-slicked minerals amid long

Crushed salt-slicked minerals amid long stewed orange marmalade appear coating the tongue

all located in Grande Champagne

This limited release bottling was only available at the distillery in Utah till now

all French oak

it is aged in white oak for 10 years

Riazul Tequila Plata mango Crushed salt-slicked minerals amid longRiazul tequila is known for its matured estate grown agave and adherence to a lengthy roasting method, which allows the highest quality sugars to develop. The Plata bottling represents the most transparent form of the spirit, bottled after only 15 days in neutral oak barrels, allowing the robust notes of the Jalisco highlands to come through. The Riazul land has been in the same family for 200 years and was part of the war for Mexican independence.